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The World of Loryn: How to: Make French Toast (Simple and Easy)

by Lo Rin


Hi gorgeous! I'm Back. I'm going to teach you on how to make a simple and easy french toast. This recipe is from my sister. When she first make this I was doubtful because of how she prepare and cook this. She dip the bread into a mixture of egg, milk and sugar and then she fry it on non-sticky pan. And I ask her, what kind of taste it will make. She just told me to wait and taste it before I make any bad comment or suggestion. And once she's done and I start eating it I was so amaze because it's freaking delicious. And my daughter love it too. So from then I ask her about this and teach me how to do it. So my last blog about food is How to Cook a Simple Carbona here is the link for that recipe of mine: 

Moving forward on this recipe. I love this so much not because it's so easy to make but my daughter and my husband also love this. They say its taste like a pancake. But before we proceed to the making of this another delicious recipe, let's get to know where is this first came from.French Toast is also know as EGG BREAD. The earliest known for this is in Apicius (collection of a Roman Recipe). After the past decades, the recipe gets different name from the different country. On the 4th and 5th century, the people in Latin country give it with no special name just "Aliter Dulcia" meaning another sweet dish. In the 14th century, in  German recipe they called it "Arme Ritter" a German term for "poor knights". In country like Sweden, Finland, and Norway, they also called this recipe as "Poor Knights". Now a days we call it a simple "French Toast" a bread that soak into beaten egg with milk. And its comes also in different variations that depends on how you like it to served. 

Go on, on my recipe. The ingredients that you need is as follows:

Bread (Tasty bread or we all known as loaf bread 4 slice)
Egg 2 pieces 
Milk ( Evaporated )
Sugar
Butter
Non-sticky pan

Precedure:

1. Mix the egg with 4 table spoon of milk and 1 teas spoon of sugar. Mix it together until it will come up like this: 













2. Cut your bread into two like this (see picture below) or on the style you want.

                          

3. Pre-heat you pan. Once it's hot put some butter on and wait until it melt completely.


4. Dip the bread into the mixture until all the bread is cover up of the mixture yo made (back & front). And put it in the pan and wait for 2 to 4 seconds and flip it to another side and wait for 4 seconds. And then your done. Just do the same thing on the remaining bread. Once your finish, you can cook some scramble egg and hotdog for the side dish and partner this with hot coffee, hot tea with milk or hot chocolate for breakfast. Or make some of your own personal or prefer variations, like adding some waffle syrup on top of it. Or if you have a fresh fruits like strawberry you can put it on top of your french toast and add some whip cream. Me I prefer it with scramble egg and coffee. You can also prepare this as snack for the kids. It's more healthy than crackers or any junk foods out there. It's also a good sub for pancake.










                             




So there it is. My simple and easy recipe. You don't have to spend to much just to eat delicious food. You can cook and make it on your own. You just have to be resourceful, creative and imaginative. Goodluck! And see you on my next blog. Stay gorgeous in and out! 

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